Food Bank of Delaware

A Partnership to Feed the Hungry

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Delaware Greenways and The Food Bank began working together at Historic Penn Farm in 2014.  The Food Bank recruits community volunteers to help grow a small plot of vegetables.  The produce is offered to those in need at the Food Bank and in their CSA.

In 2014 the Food Bank experimented with a variety of crops.  In 2015, under the leadership of Food Bank’s Matt Talley, they focused on a single crop and harvested more than 3,000 pounds of green beans for their CSA and weekly distributions
Learn More about The Food Bank of Delaware